Indian Fusion

First

Chef Choice

Sommelier Choice

Batasiolo Spumante
Pale Straw Yellow Color, Clear & Bright. Fine Floral & Fruity Aromas Of Good Intensity With A Strong Reminder Of Yeast & Crusty Bread.

Second

Tandoori Cauliflower

Burnt Cauliflower Puree | Mango Mint Chutney   

Lobster

 Crispy Lobster | Spicy Red Chilli Jam

Calamari

Cumin Dusted | Parsley Garlic Aioli

Sommelier Choice

Ruffino Lumina Pinot Grigio
A Vibrant Crisp Fruity with Sensations Of Honey, Citrus Fruits & Floral. 

Mains

All Main Course Will Be Served With Clay Oven Bread | Lentil or Basmati Rice

Lamb Rogan Josh

Braised with Ginger | Browned Onions | Organic Tomatoes | Kashmiri Chilies

Prawn

 Kerala Prawn Curry | Aromatic Spice | Shaved Coconut

Pork

Grilled Pork Chops | Vindaloo Sauce

Kofta

Stuffed With Raisin | Cashew Nut Sauce 

Sommelier Choice

Catena Malbec Zapata
Deep Violet Color, Flavor Of Mocha, Dark Berries, Spice & Minerals

Dessert

Indian Fantasy

Pumpkin Bar | Nutmeg Ice-cream   

Brownie

Warm Walnut Brownie | Rose Ice-cream

Sommelier Choice

Ruby Ferreira Port
An Intense Ruby Color With Aromas Of Well Ripened Fruit. Full- Bodied & Rich.

Menu Subject to Change Biweekly | Regular Menu Also Available

CI$ 65 pp Wine Included

15% Service Charge Added To All Checks

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