| Download our Business Lunch Thursday as a PDF | ||
| Choice of Any Two | ||
APPETIZER | ||
| Soup Of The Day | ||
| Chef Choice | ||
| Cake | ||
| Chilean Salmon Cake | Pickled Cucumber | Lemon Tartar Sauce | ||
| Arugula | ||
| Manchego Cheese | Roasted Beets | Granny Smith Apple | Walnuts | Lemon Dressing | ||
ENTREES | ||
| Tandoori Chicken Wrap | ||
| Tomatoes | Pickled Cumber | Mango Mint Chutney | ||
| Wild Salmon | ||
| Zaatar Rubbed Salmon | Asparagus | Mango | Ponzu Reduction | ||
DESSERTS | ||
| Roasted Banana Cheesecake | ||
| Pineapple Caramel Sauce | Caramelized Bananas | ||
| Or | ||
| Selection of Ice Cream or Sorbet | ||
| Choice of Two Courses $ 25 Choice of Three Courses $ 32 | ||
| Curry Lunch Every Wednesday & Saturday Brunch Every Sunday | ||
| Add CI$4 For A Glass of Red Or White Wine | ||
| 15% Service Charge added to all checks | All prices in CI$ (Exchange Rate CI$ to US$ 1.25) | ||
RESERVATIONS
OFFICE
HOURS
Open for Lunch 11am to 2.30pm
Small menu 4 pm to 11pm
Dinner 6pm to 10pm
GROUP BOOKING FORM & CANCELLATION POLICY
LATEST NEWS
EVENTS CALENDAR
Try out our new Tapas Menu Sunday Brunch 11 am to 3 pm Don’t miss our new Lunch Special!
