Download our Business Lunch Thursday as a PDF | ||
Choice of Any Two | ||
APPETIZER | ||
Soup Of The Day | ||
Chef Choice | ||
Cake | ||
Chilean Salmon Cake | Pickled Cucumber | Lemon Tartar Sauce | ||
Arugula | ||
Manchego Cheese | Roasted Beets | Granny Smith Apple | Walnuts | Lemon Dressing | ||
ENTREES | ||
Tandoori Chicken Wrap | ||
Tomatoes | Pickled Cumber | Mango Mint Chutney | ||
Wild Salmon | ||
Zaatar Rubbed Salmon | Asparagus | Mango | Ponzu Reduction | ||
DESSERTS | ||
Roasted Banana Cheesecake | ||
Pineapple Caramel Sauce | Caramelized Bananas | ||
Or | ||
Selection of Ice Cream or Sorbet | ||
Choice of Two Courses $ 25 Choice of Three Courses $ 32 | ||
Curry Lunch Every Wednesday & Saturday Brunch Every Sunday | ||
Add CI$4 For A Glass of Red Or White Wine | ||
15% Service Charge added to all checks | All prices in CI$ (Exchange Rate CI$ to US$ 1.25) |