Sunday Brunch Dine-In Menu

Menu Changes Weekly

Celebrate This Special Day And Sample From Our Chefs
Sumptuous Selection Of A La Carte offerings.
The Ideal Place For A Little Bite, Time To Relax, The Perfect Weekend

Breakfast and Egg Plates

Two Eggs any Style

Omelet
Choice of Three Fillings
Mushroom | Scallions | Cheddar Cheese | Bacon | Ham | Bell Peppers

Blue Berry or Chocolate Pancake 
Maple Syrup | Honey Butter

Belgian Waffles
Wild Berry Compote

Eggs Benedict
Canadian Bacon | Hollandaise Sauce | English Muffin

Vanilla French Toast  
Vanilla Rum Butter | Maple Syrup

Bacon Or Sausage Any One Sides With Your Eggs

Toasted Bread Wheat Or White With The Omelets

Small Starter Plates

Soup
Cream Of Carrot & Turmeric Soup

Salad of Young Greens
Grape Tomatoes | Cucumber | Poached Pears | Pomegranate Dressing

Caesar Salad
Romaine | Caesar Dressing | Shaved Parmesan | Herb Croutons

Quiche
Green Peas & Asparagus | Mozzarella Cheese

Chef Salad  
Waldorf| Romaine | Apple |Grapes| Walnut | Mayonnaise – Mustard

Fresh Fruit Salad
Seasonal Fruits

Yogurt Parfait
Granola | Seasonal Berries

Smoked Salmon
Toasted Bagel | Cream Cheese | Capers | Red Onions 

Jumbo Shrimp
Horseradish Cocktail Sauce

Fresh Shucked Oyster
“Eat oysters love longer” They come in a perfect little case and require nothing but a little effort to be enjoyed.
One of nature’s perfect little gifts

Ceviche  
Wahoo | Bell Pepper | Pickled Ginger | Scotch Bonnet |Citrus-Soda Sauce

Crab Claws
Red Pepper Remoulade

Smoked Salmon
Toasted Bagel | Cream Cheese | Capers | Red Onions

Chef’s Choice Sushi and Sashimi
Wakami Salad | Pickled Ginger | Soy sauce

Dim Sum & Dumplings
Pork & Shrimp Potstickers | Chicken & Lemon Grass | Vegetable Dumplings Ponzu Sauce

Main Small Plates* Selection (2) Maximum

Beef
Flat Iron Steak | Thyme Infused Beef Jus | Yorkshire Pudding

Mahi Mahi
Lightly Breaded |Escovitch Sauce  

Chicken
Tikka Masala |Mildly Spiced Creamy Curry Sauce

Lamb
Pulled Braised Lamb Shank | Spicy Mint Pepper Jelly | Lamb Jus

All Main Course Will be Served With Fresh Vegetables  
Pick Any One Side of Starch With Your Main Course, Basmati Rice | Mashed Potato 

Or

Bowtie | Fettuccine  
Your Choice of Sauce | White Wine, Bolognese, Creamy Tomato or Tomato Sauce
Add Chicken | Vegetarian or Seafood

Chefs Choice Of Mini Assorted Petite Pastries

Grand Mariner Chocolate Temptation | Butterscotch Cream Tart | Raspberry Cake | Local Mango Mousse

Or

Cheese & Meat Selection
Brie French Cow’s Milk | Asiago Italy Cow Milk |Manchego Cheese Spain Sheep Milk
Mortadella Salami | Salami Milano | Salame Nostrano

Tea and Regular Coffee

CI$ 48 | CI$ 68 Including Prosecco From 11.30am to 3pm

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