Indian Fusion

First

Chef Choice

Sommelier Choice

Batasiolo Spumante
Pale Straw Yellow Color, Clear & Bright. Fine Floral & Fruity Aromas Of Good Intensity With A Strong Reminder Of Yeast & Crusty Bread.

Second

Paneer Salad

Local Greens | Jerk Paneer | Grilled Pears | Saba Drizzle | Mustard Dressing

Chick Pea Tart

Crab Masala | Avocado | Sweet Potato Chips

Shrimp

Popcorn Shrimp | Rocket | Myers Lemon Aioli    

Sommelier Choice

Ruffino Lumina Pinot Grigio
A Vibrant Crisp Fruity with Sensations Of Honey, Citrus Fruits & Floral. 

Mains

All Main Course Will Be Served With Clay Oven Bread | Lentil or Basmati Rice

Pork

Grilled Pork Chops | Vindaloo Sauce | Pickled Ginger & Apple

Mahi

Kerala Moilee | Coconut Sauce

Chicken

Tandoori Cornish Hen | Peach & Fennel Chutney

Puri Bhaji

Potato Bhaji | Whole Wheat Puri | Red Onion

Sommelier Choice

Peppoli Chianti Classico
The Wine Offers Intense Notes Of Red Fruits Like Cherries & Strawberries,That Are Well Balanced & Delicate Notes Of Spice.

Dessert

Indian Fantasy

Ghevar (Sweet Cake) | Malai Mousse | Saffron Kulfi | Pistachio Nuts

Rasmalai Tiramisu

Soft Indian & Mascarpone Cheese | Chocolate Sponge

Sommelier Choice

Ruby Ferreira Port
An Intense Ruby Color With Aromas Of Well Ripened Fruit. Full- Bodied & Rich.

Menu Subject to Change Biweekly | Regular Menu Also Available

CI$ 55 pp Wine Included

15% Service Charge Added To All Checks

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